Posted on Aug 02 2011 | Tagged as: Newsletters
Fort Hill Farm CSA
New Milford, CT
Fresh * Local *Organic
Week 9 Newsletter
August 2, 2011
In This Issue
Featured this week
Potentially on the way
Farm News
CSA announcements
Pick Your Own
Roasted Chicken with Swiss Chard and Fresh Corn Relish
Easy Cheesy Summer Squash
Featured this week
Eggplant: what a difference a year makes. Last year we would walk down the entire eggplant patch and get [...]
Posted on Aug 02 2011 | Tagged as: Newsletters
Fort Hill Farm CSA
New Milford, CT
Fresh * Local *Organic
Week 8 Newsletter
July 26, 2011
In This Issue
Featured this week
Potentially on the way
Farm News
CSA announcements
Pick Your Own
Corn and Squash simmered in Coconut Milk
Fresh Corn and Tomato Salsa
Albanian Cucumber Salad
Basil Pesto
Featured this week
Wax beans: yummyand mild bean, see recipe below for details.
Zucchini: ok, I know I already featured zucchini. They [...]
Posted on Jul 25 2011 | Tagged as: Newsletters
Fort Hill Farm CSA
New Milford, CT
Fresh * Local *Organic
Week 7 Newsletter
July 19, 2011
In This Issue
Featured this week
Potentially on the way
Farm News
CSA announcements
Pick Your Own
Corn on the Cob
Tabhouli
Green Beans with Tahini Sauce
Featured this week
Carrots: a great crop, and worth the wait. We grow a special summer ‘pencil carrot’ that is sweet and crisp. We lost the first [...]
Posted on Jul 13 2011 | Tagged as: Newsletters
Fort Hill Farm CSA
New Milford, CT
Fresh * Local *Organic
Week 6 Newsletter
July 12, 2011
In This Issue
Featured this week
Potentially on the way
Farm News
CSA announcements
Pick Your Own
Refrigerator Pickles
Coleslaw
Grilled Zucchini with Lemon Balsamic Vinaigrette
Featured this week
Jersey Wakefield cabbage: a pointy headed, heirloom cabbage great for slaws and salads. Very sweet cabbage. Store up to 3 weeks in the fridge crisper.
Garlic: [...]