Lots of great produce at the farm this week!
Brussels sprouts, parsnips, salad mix, arugula, pea shoots, head lettuce (6 varieties!), curly green and lacinato kale, rainbow chard, escarole, radicchio, red cabbage, Collards, spinach, parsley, cilantro, chives, sage, and thyme, red radishes, red beets and Chioggia beets, fresh fall carrots, garlic, fresh leeks, storage onions (at the farmstand), celeriac, fennel, sungold cherry tomatoes, heirlooms and beefsteak tomatoes, green bell peppers, Jalapeño, poblano, cayenne, and shishito peppers, Classic Italian, Rosa Bianca, and mixed Asian eggplant, Dark Red Norland, Blue Gold, and Satina Gold, Kennebec, and gold fingerling potatoes, Carnival and Butternut squash, pie and Jack O’ lantern pumpkins, sweet potatoes, fresh baby ginger and fresh turmeric
PYO Update: Grab a mixed bunch of herbs (sage, oregano, parsely, chives, thyme. Pick your own flower bunches too!
COVID 19 and the farm: bring mask, wash hands at farm, stay 6 ft apart in PYO patch and barn.
All the best,
Paul, Rebecca, and the Fort Hill Farm Crew
PUBLIC FARM STAND/CSA/PYO info:
Open with social distancing
Tuesday, Thursday 2PM to 6:00PM
Saturday 8AM to 12:30PM
Online ordering for Tuesday farm pickup only, go to "Online Ordering" on our homepage for more details.
FARMERS MARKETS:
New Milford (Saturdays 9AM to NOON) - open social distancing
Westport (Thursdays 10AM to 2PM) - open social distancing AND online orders (pickup 9 - 10AM)
Chappaqua (Saturdays 8:30 AM to 1PM) - open social distancing
NEW MORNING Store, Woodbury, CT: Still some plants left, produce delivered weekly.
Thanks for supporting local, certified organic ag!
Fort Hill Farm LLC